Notte e Di sur Grenoble

The most amazing pizza. The crust is a slice of heaven. The small side salad was a perfect accompaniment to the pizza. The clientele is overwhelmingly local. This is not a tourist venue. Be sure to book a reservation in advance.

Excellent as usual, and a very pleasant welcome as always.

Always top-notch. Friendliness, quality, price

Excellent service, and the pizzas are always so good!

A pleasant evening. In our memories, the pizzas were better. This time the crust was a bit soggy and there were very few anchovies (3/4 fillets) and 3/4 olives, which were of good quality but tiny (pizza of the day). The vegan pizza was very good, much more generous. Very good dessert. We will gladly return.

The best Italian restaurant in Grenoble! Authentic and excellent Neapolitan pizza, made with true expertise. The service is superb, very professional yet friendly. Their antipasti are delicious; you can taste the freshness of the ingredients. Nice wine list. We'll be back again and again!

Amazing pizzas and top-notch service, I highly recommend it!

I wanted to reserve a table for that same evening, as this pizzeria had been highly recommended to us. So I called, but I received a very cold response: "That's not how things work here." I think it would have been much better to respond more courteously, for example, by saying, "Sorry, please allow extra time." Even if the pizzeria is very good, there are ways to treat customers. I won't be going back.

Delicious pizza, but not very filling. It could use a bit more topping. Service was a little slow.

We don't return out of habit. We return out of necessity. I thought I'd said it all last time. But some places compel you to come back and say it again, in a different way. That day, the light on the quays was soft. The terrace hummed with that background noise that belongs only to happy restaurants. And Hervé and Ramana were there, as always, as if time had no hold on them, or rather, as if they had learned to transform it into something good. There are people whose mere presence in a room is enough to whet your appetite. They are among them. Toscana doesn't change. And that's precisely why we return.