O Maloya Cho sur Bordeaux

Excellent restaurant Very good value for money Wonderful welcome I highly recommend it

This is the first time we've eaten at this restaurant. We rediscovered the delicious flavors of Reunion Island. A very warm welcome. We recommend this restaurant. A lovely surprise!

A treat! Love in the dishes that brought me back to the meeting for a meal 😇 thank you very much

We're from Réunion Island and had the pleasure of meeting a restaurant owner from Réunion Island. He works alone, and despite a few unexpected issues or a bit of a wait, he always remained polite and handled situations calmly. As he said, his dishes are made with love: the result was sensationally good. He also takes the time to chat with his customers, share his story, and create a real moment of connection. We left late, but above all, grateful and happy to have spent a wonderful evening in his restaurant. Thank you for this experience. — Michel L’agent

Authentic restaurant with delicious dishes and food made with love by the owner!

We came on August 20th at noon and on the 21st in the evening. It's not the first time I've been here, and I have nothing to say. You're passionate and attentive to your customers. It was a great pleasure talking to you. My weakness: TOO STRONG. Respect for being alone and having to manage everything. Don't be in a hurry; cooking is a journey. Every time I come, I think about going to the meeting on Sunday. I'm full. Thank you for everything. See you next time. Cedric

Welcome, despite the late hour. Quality, fragrant cuisine that takes us back 21 years... a memory of a visit to the island. A place to keep and share.

My sweetheart and I had the opportunity to eat O Maloya Cho today, and we really enjoyed it. The owner welcomed us well, put on 974 lontan music, a pleasant moment, made us some samosas and the sausage rougail, good taste peï. Thank you