We ate today, Sunday, March 31. The times between dishes were more than half an hour each time, and there were 4. It took us 3 hours to eat and we told the waitress that we were in a bit of a hurry because we were with a small child.
The waitresses did what they could but they were insufficient for such a large place.
The food is quite normal and expensive for the price.
The place is very nice and pleasant and the staff is correct.
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Jorge Miguel
.
31 mars 2024
6,0
We were welcomed by Lucie who brightened up our evening, she is the owner of a good life. She introduced us to her husband who is the cook, we congratulated him on the dinner we had. Too too good (menu at €110)
I recommend it with my eyes closed because it was very, very good.
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delphine Paccard
.
22 mars 2024
10,0
It was perfect. We had an excellent evening with a charming lady serving who took the time to liven up our little boy's evening by introducing him to "the chef". The meal was excellent, a farandole of flavors. A good wine. Fresh vegetables. Refined cuisine. If you're looking for a good restaurant: it's here! Without hesitation. The place is magnificent and very quiet, which doesn't spoil anything.
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Alexandra Furet
.
09 mars 2024
10,0
On a weekend in the area, I booked a dinner for my husband's birthday and everything was perfect. The place is charming, the service attentive and the cuisine excellent. We totally recommend O Pleasure of the Senses!
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Morgane Lc
.
26 février 2024
10,0
Warm welcome for this restaurant run by two adorable enthusiasts who listen to the customer. High quality local products, always very fair cuisine which enhances the flavors. Nice wine list. 3 well-thought-out seasonal menus. A very pleasant moment guaranteed in this magnificent, well-located building. Thanks again Lydie & Bruno.
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Pierre
.
24 février 2024
10,0
We had a great time
The dishes are original, well presented
We met some enthusiasts, it was a pleasure
Thanks see you soon
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Damien Migeon
.
15 février 2024
10,0
Cooking is delicate. We are even more delighted that the bread is made by the chef and the cooked products are local. The menu is deliberately reduced to offer dishes cooked with finesse. The setting of the room is pleasant and Lydie officiates in the room with determination and efficiency.
In spring, the restaurant offers a beautiful shaded terrace for lunch.
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V paris
.
15 février 2024
10,0
Impeccable welcome and service.
Gourmet gourmet cuisine made by enthusiasts in a soft and warm setting at the same time.
Quality and local products.
Very neat visual of the dishes.
A beautiful moment.
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marie GIULIANI
.
14 février 2024
10,0
Delicious food and pleasant service.
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Roselyne Verroust
.
10 février 2024
8,0
At the last minute the owners still welcomed us..🙏 More than a good meal..a feast for the taste buds! My favorite restaurant during a 2-week vacation in France. My highest expectations fulfilled A +.. the chance to meet Melba, thanks to whom I was able to finally discover the Fraiche truffle!! THANK YOU!!👌
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Stephane Marin
.
09 février 2024
10,0