Open Bistrot sur Cranves-Sales

Nice establishment. Warm and relaxed welcome. Our meal choices: pork loin and fries. This is where things get complicated. The pork loin was nothing more than a plain, overcooked pork chop, and the fries were served in a tiny, sample-sized portion. The term "bistronomic" only applies to the price of the dishes, certainly not to the actual food or its quality. I am extremely disappointed.

Lovely restaurant, impeccable food. Pleasant and professional waitress!

Overall, a very good meal; the exterior is unassuming, but the food was surprisingly good...well done!

Excellent! Everything was very good, the dishes were cooked perfectly and I found them original. The most expensive items were between 25 and 40 euros, but the rest were around 25/30. The desserts were very nice, as were the starters. We were given good recommendations, and the waiter was very pleasant and friendly!

I did my second-year work experience placement there; it was very welcoming and friendly, and the food was excellent in my opinion. I highly recommend it.

A very nice restaurant, the food was excellent, the staff were very kind and helpful, I highly recommend it.

I highly recommend it! Excellent team, always smiling, generous portions and high quality food. Don't miss it!

The food was good, but not great. Le sauté de cerf was somewhat salty and the sauce overpowered other ingredients. The waiting staff, particularly the male waiter, was professional but a little "dry" and tense.

Lovely evening, room adjoining the private restaurant. Attentive staff, delicious verrines.

I'd like to find something vegetarian or vegan in the future...