PAUL sur Saint-Etienne

19/05/2026: I loved discovering Pizzeria Capriccio ✨ A small, unpretentious Italian restaurant, simple and welcoming, but with food that's truly worth the trip. The pesto pasta was absolutely delicious: generous, full of flavor, and comforting, just the way we like it 🫶🏼 And then the panna cotta… a true marvel. Creamy, light, perfectly balanced—clearly one of the best I've ever had 😭🤍 But what makes the place even more enjoyable is the kindness of the couple who run the restaurant. You immediately feel the warmth, simplicity, and love they put into their cooking and welcoming their customers ☺️ It just goes to show that the most "Instagrammable" places aren't always the ones that leave the best memories. A wonderful Italian surprise in Saint-Étienne 🇮🇹✨

27/03/2026: For me, I'd say "the only Italian restaurant where everything is real and authentic." A lovely atmosphere, fresh morning produce, simplicity, and good food. No lies here to lull the customer into complacency. It exudes respect and kindness. And all this at more than reasonable prices for the quality of the ingredients and the cuisine. For lovers of good food and homemade dishes...