Pause Pizza sur Saint-Jean-De-Monts

02/02/2026: We went there on a whim and without a reservation. We were seated immediately at a table. The waiter was very welcoming. I chose a half pizza with ground beef and ham, accompanied by potatoes. My partner opted for a full pizza with cheese and potatoes (tartiflette). We loved our pizzas; the crust was thin, the portion size was just right to satisfy us, and the ingredients were delicious. Kudos to the chef who single-handedly manages the kitchen for both the restaurant and outside orders. We absolutely loved your pizzas. Chef, your wife told me you're retiring soon, so all the best to you both, and I hope the new team will be just as good. 👏👏 Best of luck! Louisa from Vannes. 😉

02/02/2026: We went there on a whim and without a reservation. We were seated immediately. The waiter was very welcoming. I chose a half pizza with ground beef and ham, accompanied by potatoes. My partner opted for a full pizza with cheese and potatoes (tartiflette). We loved our pizzas; the crust was thin, the portion size was just right, and the ingredients were delicious. Kudos to the chef who single-handedly manages the kitchen for both the restaurant and outside orders. We absolutely loved your pizzas. Chef, your wife told me you're retiring soon, so all the best to you both, and I hope the new team will be just as good. 👏👏 Best of luck! Louisa K.