Pelletier patissier chocolatier sur Gap

28/09/2024: Good cooking, pleasant meal on the terrace

26/09/2024: Welcoming and smiling staff. Neat and elegant decoration. Good value for money. You have to come early or book. There were 3 of us arriving at 11:50 a.m., and the restaurant quickly filled up. We had a dish of the day (rack of pork, homemade mash [excellent!] and small vegetables), a Florentine pizza [with salmon], and the chef's fagottini [cured ham, cheese and mushrooms with a good cream sauce ]. We all had a great time. I highly recommend this very charming restaurant. 🥰