16/07/2026: I'd walked past it several times without ever paying it any attention, but I finally went in today, and for a first-timer, I was pleasantly surprised. I was impressed by the service; the term is quite fitting. One small drawback: I suggest going in the summer, especially during a heatwave. My fault for not going in, I was wearing a suit.
Aside from that, I ordered the carbonara. The subtle addition of fried onions was a clever touch; it added a nice crunch, enhanced the flavor, and softened the bitterness of the pepper without altering the taste of the pasta.
As for coffee, it's simple: I ordered a cappuccino, a reliable choice. Since I hate bitter coffee, it was the perfect solution. Actually, even though it was a little bitter at the end, the cappuccino was still quite acceptable.
In total, it cost me €16.50. For an Italian restaurant with prices between €20 and €30, this is really inexpensive; it's a normal price. And it's definitely worth the price.
I want to address the negative reviews of this restaurant that say there isn't enough parmesan, that nothing is cooked properly, and that it's too expensive—that's simply not true! I loved it, so the restaurant truly deserves the 5 stars I'm giving it. Congratulations to them; I'll definitely be back. I highly recommend this restaurant.
Arthur Montclar
03/07/2026: Attentive service, generous portions, nothing to complain about, top-notch 👌🏻