Very good discovery. In the center of the village with a direct view of the church. Clearly, we are dealing with a real pizzaiolo who masters the dough and the art of cooking. Impeccable, human and sober service. To do again every day 😜
Table for 8 on Saturday evening. This is a small, but very friendly restaurant. We all had different pizzas (which as the name suggests, is what they focus on, with just a few extra dishes on the menu). We were all very satisfied - pizza size, texture, toppings - all delicious.
Thoroughly recommended, but make a reservation. Or order takeaway.
I would have taken a photo of the beautiful pizza but I ate it too quickly. I wanted to try again next time and I had the same problem. It was just too difficult to wait 5 seconds for the photo. The homemade dough is delicious, the toppings fresh and quality. The waitress was great and the service was fast despite a full room. What more can be said ? Gogogo
For a week of vacation we passed through Pizz’avalanche three times. Special mention for the Piste Verte and the Guide! Quality cuisine and very warm service, thank you for your welcome and your professionalism, it’s flawless! Recommendation more more! Go quickly Pizz’Avaler their pizzas lol ;)
Les pizzas sont bonnes et les aliments frais. Bien accueillis avec deux enfants en bas âge. Un quiproquo sur l’addition réglé par la restauratrice, merci !
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