You have to take TIME to eat there 😉 the service is managed by the charming 'mama'....the pizzas are very good and the dessert is made with love. The restaurant is very clean. The decor/furniture remained stuck in the 70s/80s, but it doesn't matter after eating well 👌🍕💞
A real pizzeria run by enthusiasts. The pizzas are succulent and elaborate. The setting is raw, authentic and warm. I highly recommend the best pizzeria in the Haut-Pays.