Pizzeria Pachino Léognan sur Leognan

04/10/2026: Excellent traditional cuisine, a weekday lunch menu with exceptional value for money. Highly recommended, AK

01/10/2026: I wasn't expecting much at first glance; the exterior wasn't particularly appealing and it was too close to the road, plus their website didn't provide any information and there was no menu outside. That said, you have to look beyond appearances, so we went in. It was much better: the terrace is magnificent, shaded, colorful, with plenty of plants and a very pleasant decor on a wooden floor—it really feels like a holiday. We mentioned we were in a hurry, and the service was impeccable, not rushed, just clean. The lunch menu wasn't too expensive, with dishes that were a bit out of the ordinary: deviled egg and steak frites, salmon tataki, sea bream fillet with purple sweet potato purée, and finally, caramelized pineapple cake. The wine list is extensive and interesting, with a significant selection of Pessac-Léognan wines, but also some international wines; my dry Tokaji was among the best I've ever tasted. All this at a reasonable price and with friendly staff, in short, amazing and highly recommended.