Place des Marches sur Villeseque-Des-Corbieres

I highly recommend this establishment in Corbières. We had mimosa eggs (3 eggs and salad) and truffled foie gras as starters, then truffled shells and ham as main course, confit lamb shoulder and confit ratatouille. The dishes are very generous, very tasteful and very well presented. For the truffle shells (excellent and are really truffled and not just a little, the sauce is excellent combining crème fraîche, parmesan and grated truffle in abundance) for 15th the dish is more than perfect. Note that the dish is very hearty but truly delicious and well balanced. For the shoulder of lamb, nothing to complain about, the meat is tender and the ratatouille accompanies it perfectly. Although we had good feedback from dessert, we were stuck and we couldn't have any because our stomachs wouldn't allow it. At 2 in content 2 starters including the truffled foie gras and 2 dishes and 2 drinks we had for 30 euros each. If we take a dish and a drink counted approximately 20th. There is also the daily special at 9.5e and also a starter, main course and dessert menu at 26e. Every Friday it's mussels and fries. Warm atmosphere, good service. 1 very very good point for the shells which were a treat.

Excellent welcome and service...a treat for the taste buds

Very good address. A top team, very good dishes and very generous! To test

Quality quantity and great frame

Very nice restaurant both in terms of the dishes offered and the team. Pleasant atmosphere. I recommend.

Hearty dishes and pleasant service, all in a pretty setting

A bistro in the Corbières, a haunt of locals and off the beaten track Good cooking, simple, efficient, tasty and with non-touristy prices with a smile as a bonus! Remember to book, they are victims of their success

Lovely little restaurant. I only had the paté and a pain perdu but both were obviously home made and delicious!

J'ai juste pris un café Chez Jeannette en compagnie d'amis. L'endroit m'a bien plu, et j'envisage de venir y manger un jour, lors d'une prochaine visite dans les Corbières.

En août 2017 : nous sommes allés manger dans ce restaurant alors que nous arrivions en vacances a Villeseque des Corbières. La soirée était prévue pour une dégustation de vins et le restaurant avait donc prévu un menu unique ce soir là. Nous avons essayé de goûter aux vins mais aucun vignerons nous en avons proposé (nous avions la vingtaine, sûrement moins intéressant comme population pour leur vente)... Nous avons été assez partagé pour ce restaurant, la viande était pas assez cuite mais la ratatouille était excellente, ce qui n'allait pas avec une pomme de terre comportant déjà sa propre sauce... Le baba au rhum du dessert était excellent !