Plaisirs D'Antan sur Richebourg

A lovely little bistro that evokes the nostalgia of our grandparents' favorite dishes. A very warm welcome. A very inviting place. Excellent staff and the owner was incredibly attentive (a lovely gesture for my birthday ☺️😉).

We visited on a weekday, May 21st. We were a group of 11 and were greeted with a smile. Everyone appreciated the quality of the food and service. We will be back.

We went there on a Saturday night. The place was packed, but the service was incredibly smooth, almost perfectly timed. You can tell every detail is carefully considered, and it's truly delightful. It's simply a very pleasant place to be. And on top of that, the food was delicious: everything is fresh, homemade, and you can taste the time and effort put into the kitchen. I had a Picardy-style crepe, which was wonderful, followed by a wonderfully creamy burger with the meat cooked exactly the way I like it: rare! And to finish, a two-scoop ice cream sundae with caramel sauce—a real treat! Honestly, a fantastic place that I highly recommend!

What a pure moment of pleasure! The welcome was very warm, the staff very friendly. The meal was delicious and the service impeccable. I ate a dozen snails, they were excellent. What a joy to still find traditional French cuisine. And I thoroughly enjoyed the Flemish carbonnade in its rich sauce... To finish, the homemade profiteroles with crisp choux pastry were the perfect ending... Bravo, we will definitely be back!

We had a wonderful time as a family. The menu was excellent, the food delicious, and the staff very friendly and professional, all in a welcoming atmosphere, and at a reasonable price. We highly recommend this establishment.

Mixed experience. - 45 minutes to finally receive the aperitif, a bit long indeed. - Disorganized service… it would have been better and more logical to have the children's meals earlier, as requested. As a result, the children were no longer hungry. - Only 2 toasts for the smoked salmon 🙄 It feels like the toasts are more expensive than the salmon (perhaps they don't want to order it again?). The carbonnade was good but lacking in meat for a normal eater. The Welsh rarebit was very good. The fries were perfect and cooked well. The accompanying sauce was decent but nothing exceptional for the price.

Thank you to Mélanie and Alexandre for this magical day for my birthday! All my guests were delighted, from the meal to the magnificent decorations created by Mélanie. Thank you again to you both for this wonderful day!

This restaurant is simply perfect. The service is impeccable, the value for money is excellent, the portions are generous, the food is delicious, the setting is beautiful, and the decor is original. We came on Saturday evening and we absolutely do not regret our choice. You can truly go there without hesitation.

The tripe was very good, and the pork cheeks too. The waffles and mocha dessert were also excellent – ​​a first for us, but we'll be back.

Pure bliss! Delicious beers, finely prepared local dishes, and indulgent desserts served with warmth in a welcoming atmosphere – can't wait for the next time ;)