My son ate "the best éclair I have ever eaten", namely the salted butter caramel éclair of the day! I was able to taste some leftover cream left on the paper 😅 and it indeed seemed very, very good! I ate a very, very good strawberry tartlet (on shortbread, so good) and I also stole a piece of my younger brother's chocolate éclair... So good 🤤! Well done everyone and thank you for the welcome 🤗
Everything is so good that we would buy everything presented.
I've stopped there for years every time I pass by. I regularly try new products and have never been disappointed.
Whether it’s filled sandwiches, bread, pastries or tartlets, it’s impossible to resist 🍀
Bakery well located at the roundabout, with ample parking, very welcoming staff, and we produce with outdoor tables, not to mention the small producer right next door who sells very good seasonal products.