Relais Du MontSeigne sur Saint-Laurent-De-Levezou

We ate at this restaurant yesterday. The price was more than reasonable! A starter, main course, cheese, and dessert for only 25 euros! The menu included a Roquefort salad or a very generously filled gizzard salad! The beef fillet and duck breast served with a potato gratin and ratatouille were also very, very good! For dessert, we had Dame Blanche (a type of ice cream cake), but we preferred to share one between the two of us because the portions were so generous! In short, if you're in the area, don't hesitate to eat there, and the owners are very friendly too!

We received a very warm welcome; the waitress was very attentive and pleasant. For €16, we had a starter, main course, cheese, and dessert. There was only one set menu, but that's because everything is homemade with fresh ingredients. Nothing but positive things to say.

A very pleasant little restaurant in the heart of the village. We ate very, very well; it was perfect. The staff was very welcoming. I highly recommend it. Congratulations on your hospitality and congratulations to the chef!

The owner was very welcoming and friendly, and the meal was perfect from start to finish. I highly recommend this great place.

Thank you for your welcome...we thoroughly enjoyed our meal! A very good €25 menu, truly excellent food, beautiful presentation, all served with a smile and your friendly service. Valérie from the 62nd district

Honestly, the lady was super welcoming, the menu was excellent. A very, very good cook; I highly recommend it – a real treat!

Hearty and excellent meal. Very friendly service.

A very pleasant surprise, a very warm welcome, an excellent meal at a more than reasonable price and exceptional portions – we certainly didn't leave hungry! 👍 I highly recommend it.

For €16, it's hard to beat. A set menu, but a generous portion: starter, main course, cheese, dessert, and a quarter-liter of wine. Quick and friendly service. No credit cards accepted.

Lunch today. Set menu at €25. We ate very well. Mexican salad, succulent duck breast with Roquefort sauce. HUGE cheese platter, and to finish, a Dame Blanche (vanilla ice cream with chocolate sauce). Kudos to the owner who welcomed us with a smile and kindness. A little gem we stumbled upon, but one we'll definitely return to for the memory of an excellent meal. Well done again.