The restaurant hosted our group for a back-to-school meal: everything was perfect, from the initial planning to the evening we spent together. The meal was simple but prepared with great finesse and using high-quality ingredients. The service was efficient and pleasant, which led us to find the value for money excellent!
Thank you to the entire team, and we look forward to seeing you again, as we will undoubtedly return for a private meal!
Note: the restaurant has recently changed hands, so don't rely on older reviews…
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SDS 68
.
05 septembre 2026
10,0
A table for 8 for a Sunday lunchtime birthday celebration. The terrace is lovely thanks to the wisteria, offering fresh air and a warm atmosphere. All the staff are very friendly. The food is excellent. I should add that, considering how busy it was, the wait between courses wasn't long, and we were all served at the same time!! Which is very rare 😇. We will definitely be back!
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Angela
.
30 août 2026
10,0
Friendly, helpful staff. Good food. Beautiful, shaded terrace. Parking opposite. Brasserie/restaurant highly recommended.
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Michele Martens
.
26 août 2026
8,0
This inn is very popular with locals, which is a good sign. What a great choice! Our waitress was very kind and the staff very welcoming. We ate under a lovely pergola, which must have provided welcome shade during the heatwave. We opted to share a generously filled tarte flambée, followed by pike-perch fillet. Everything was perfect. A truly excellent place.
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Lolo english
.
22 août 2026
8,0
Pleasant setting and service.
But the food doesn't live up to the establishment's standards. A shame.
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Clara Baudouin
.
20 août 2026
6,0
A truly enjoyable evening. Delicious food and excellent value for money.
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Jean-Christophe Neuhauser
.
16 août 2026
10,0
Fantastic lunch on the restaurant's shaded terrace.
The tarte flambée is to die for, and the vol-au-vents are equally delicious!
The service is also excellent.
Highly recommended!
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Montchaud Laura
.
14 août 2026
10,0
Beautiful location
A magnificent terrace with a remarkable wisteria
The staff were very friendly, welcoming, and helpful, although some were disorganized.
Sauerkraut was served in a shallow bowl… nothing special, and the sausage was wrinkled… (remember to ask for mustard).
The snail casserole was actually a small pan, and there was no garlic.
The bone marrow was very good.
The ingredients themselves are good quality, but not presented well. There was no cheese on the menu.
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Blandine Laurent
.
14 août 2026
6,0
Fantastic lunch at the Auberge Zahnacker, excellent service, an amazing and generous flammekueche with Munster cheese, and the vol-au-vent was delicious. I'm always wary of tourist traps in towns like this, but not at the Auberge Zahnacker – go without hesitation!
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Toussaint Tessier
.
12 août 2026
10,0
Very good. I think I've just eaten the best tarte flambée of my life. 😋
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Michèle Contal
.
09 août 2026
10,0
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