Restaurant Chez Loic sur Plougasnou

The food is very good and healthy, and it's very affordable. Loïc, in the oven and in the mill, is doing really well. This boy without mannerisms deserves to be known. Like his dishes.

When you see a lot of company vehicles in the parking lot of a working-class restaurant, it means you're not eating badly there. It's the case. At the start of the week in this area, there were not many restaurants open. Loïc welcomed us simply. The dishes were quite decent, a bit like home cooking. The price is very fair.