Restaurant Chez Philippe sur Blois

We came to eat today as a group of seven and it was really very good with generous portions. Thank you!

Blois, the first stop on the May road trip along the Loire. The place isn't anything special, but it's a real eye-catcher from the outside. 😘 Inside, the food is amazing - steaks, snails, and steak tartare... First-class steaks! Being in France and not trying snails? Everyone should definitely try it! Baked veal sweetbreads - yum, what a texture! Soft, velvety meat. You can tell they've perfected it. So delicious, it's a shame to skip dessert. Don't judge a book by its cover. You could easily pass by this place and just ignore it.