A wonderful lunch experience at La Musardière: very easy to book, a beautiful establishment ideally located just steps from the museum, a very warm welcome, and impeccable food. Highly recommended.
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Michel Bonvin
.
15 février 2026
10,0
An excellent Valentine's Day dinner 💕 congratulations to the team for the reopening of the establishment 👏🏻 a great season ahead!!!
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Sylvain Brissonnet
.
15 février 2026
10,0
A delight! We were thrilled with our stay at La Musardière. The Valentine's Day meal was delicious and generous, featuring local produce. We had a restful night (the bedding was top-notch and the rooms very pretty). And what can we say about the welcome? Everyone was incredibly attentive ✨ We recommend it 1000%!
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Muriel Pic
.
15 février 2026
10,0
We came for Valentine's Day 2025, the atmosphere was lovely, the service impeccable, and the dinner incredible. Thank you for this culinary experience.
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Angie LEFEBVRE
.
14 février 2026
10,0
La Musardière restaurant invites you to indulge and relax. Initially planning to have a coffee, I couldn't resist the tarte tatin and a glass of Vouvray to accompany it. The biscuit, the caramelized apples, the vanilla notes of the Vouvray... a truly delightful experience. The staff is professional, helpful, and welcoming. I highly recommend it!
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fredquitte facebook
.
14 février 2026
8,0
This isn't the first time we've eaten there, and every time it's a delight! The menu is always seasonal, and we always find flavors that are delightful, and it's super delicious!
Thank you for your welcome.
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Maria Willait
.
14 février 2026
10,0
First New Year's Eve celebration organized by Benjamin and his team, a resounding success! 👏 - A perfect score! 🏈 A romantic evening in a fully booked restaurant, yet the atmosphere was intimate and warm.
Of course, as always, the cuisine was creative and refined, featuring regional products (a delightful discovery: Brie de Meaux with truffle shavings, a harmonious combination).
The service was also impeccable, as always, provided by a wonderful and attentive team. Even Chef Benjamin led by example, being present in the dining room despite the busy kitchen (demonstrating excellent organization and great respect for the guests). 🙏 In short, top-notch service (but we're not in a rush 😉😉).
Everything was perfect 👍 👍
Best wishes to all and happy holidays with a well-deserved rest 🏖️⛷️
See you for the reopening on Valentine's Day.
Philippe and Marie France
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FIFI 64
.
03 janvier 2026
10,0
The New Year's Eve gourmet menu was superb. I loved the citrus-based starter, the scallops were excellent, the capon was impeccable, the dessert was a little too chocolatey for my taste, and my husband finished my portion. Very good. I 100% recommend this restaurant. We will gladly return for an inventive menu like the one we enjoyed.
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Nathalie RENARD
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03 janvier 2026
10,0
My partner and I had dinner there over the Christmas period. We were delighted to find the restaurant open. We also received a warm welcome. The cuisine is local and sustainably sourced, and above all, EXCELLENT. The menu changes regularly according to the seasons. Chef Benjamin Revel's expertise is on par with that of a fine dining establishment. I will definitely return. In the spring, it's an essential stop after visiting the village of Giverny.
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Ines Crimi
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26 décembre 2025
10,0
A very pleasant experience; all the staff were incredibly attentive. The unique setting and the commitment of the establishment and its chef make it a gem worth discovering. Thank you for everything, Benjamin and your team!
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Belviso Mael
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26 décembre 2025
10,0