Restaurant De La Loire sur Pouilly-Sous-Charlieu

8,7

Basé sur 367 avis trouvés sur 3 webs


8.7
8.7
9.7
10.0

tendance

1
De 4
à Pouilly-Sous-Charlieu
1
De 2
de cuisine Française à Pouilly-Sous-Charlieu

Les clients commentent vos plats de...

parfait beau foie poisson fromage

Note et avis

Very nice gastronomic address. The kindness and simplicity of the staff match the inventive cuisine, worthy of a 2 Michelin star. They have one at the moment, but it will go up quickly. So take advantage of taking the turn during the ascent.
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06 avril 2024
10,0
Very nice rediscovery. The chef fully deserves his star...top level of flavors. The staff is also top notch. We will come back with pleasure..
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05 avril 2024
10,0
Thank you for this quality culinary moment.
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31 mars 2024
10,0
Tastes, perfect cooking consistencies. Beautiful creativity. Deserves two stars at least. P
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30 mars 2024
10,0
Excellent cuisine, warm setting Top staff always with a smile I will never get tired of it I recommend 1000 times Thanks to all the team
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22 mars 2024
10,0
I recommend this restaurant. The welcome is very good. As for the cuisine, the combination and originality of the cooked products are surprising. It is a success.
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04 mars 2024
10,0
Lots of charm, very warm welcome, attentive staff. High gastronomy meal.
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29 février 2024
10,0
Great discovery! Very good, quality dishes, based on fresh and local products, which amaze the eyes and the taste buds, a room where you feel good, cozy, with attentive staff without being "squeezy" as can be see it in some restaurants of this level. We are refined while remaining simple and sincere, authentic without overplaying. Pleasant little touches to make this taste adventure a good time! A completely justified price considering the quality and services! We will come back !
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25 février 2024
10,0
Magnificent and surprising menu from a very young team with a great future. Mix of local gastronomy and a touch of Alsace with creative, refined preparation and very good taste in presentation. Congratulations to the chef and also to Mateo, head of pastry. Our aurions aimé pouvoir rencontrer and féliciter the chef à l’issus du diner…
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24 février 2024
10,0
We come back without counting: the welcome is perfect, respect, good humor, competence in the presentation of the products. The cuisine is always extremely well mastered, incredibly fine and original. Finally, it is always a pleasure to come and discover the dishes as you taste them, and to rediscover the seasonal products, particularly the vegetables from the vegetable garden, which are highlighted. Don't hesitate to trust the food and wine pairing which promises some great discoveries each time.
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18 février 2024
10,0

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