The Provençal specialties are delicious: aioli, rockfish soup. Also worth discovering are the mussels from the Bouches-du-Rhône.
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-Kātsukī -
.
08 juillet 2026
10,0
I only know the restaurant. But it's very good. Traditional, home-style cooking. We had a very good meal.
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Corinne Lopez
.
10 juin 2026
8,0
What an authentic place! A warm and attentive welcome, exceptional Provençal cuisine with a focus on quality, local produce, and a passion for the craft that commands admiration. Thank you for this wonderful experience.
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Jean_Michel Laporte
.
23 mai 2026
10,0
A very warm and professional welcome. The menu features high-quality, homemade dishes! We thoroughly enjoyed the beef cheek with porcini mushrooms, the tripe and trotters, and the dessert... the sommelier provided excellent wine recommendations. Very good value for money.
A wonderful discovery during our getaway.
Thank you.
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Jean Philippe SUC
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26 avril 2026
10,0
An excellent restaurant with unbeatable value for money, absolutely delicious food with expertly prepared homemade cuisine: I savored a superb sea bream cooked to perfection, accompanied by olive oil mashed potatoes and homemade tapenade… I will gladly return! The welcome is also exceptional, from both the chef and the staff. A friendly establishment, unlike chain restaurants or overpriced establishments – truly authentic!
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Frederique DEBRABANT
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24 avril 2026
10,0
I went there just for lunch. The menu is varied, and the one I had was very good. The service is excellent, the welcome perfect. A very pleasant experience.
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Laure Corcelle
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13 avril 2026
10,0
The ingredients are incredibly fresh, which is evident in every bite. Everything was delicious, generous, and perfectly executed.
A huge congratulations also to the passionate people who run this establishment: it shines through in every detail, from the food to the service. We wholeheartedly recommend this place!
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S Mo
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11 avril 2026
10,0
Excellent meal, very friendly staff. I recommend it.
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Astrid Brouet
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05 avril 2026
10,0
We ate there, so I'm only reviewing the food. In short, it's excellent. You can taste the love of cooking, the homemade quality, and the generosity. This is my second visit in two years, and it hasn't changed; in fact, never change your recipes, they are so delicious and perfectly executed, using carefully selected ingredients. The service is impeccable and attentive. An institution that should continue. Thank you for these pleasant moments 🙂
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KaL isdef
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04 avril 2026
10,0
We had a very good meal. The welcome was very friendly. It's a family-run establishment, and it shows in the interest they show their customers. And what's more, they had a real tablecloth and a real cloth napkin, something that's becoming increasingly rare in this price range.
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Philippe Davèze
.
02 mars 2026
8,0
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