A simple, friendly place with a welcoming waiter. We didn't order the set menu, but the 300g ribeye steak, served in a generous portion with fries and salad, was a real treat!
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Elodie Ferreira
.
22 avril 2026
10,0
Lunch break on the road to the Auvergne mountains in this restaurant where the cuisine is local and delicious and the friendly service is very pleasant.
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Clément Vignal
.
02 avril 2026
10,0
It's always a treat to stop here; both the food and the products are excellent. For fellow truckers, the service is quick; you can eat in under 45 minutes for the daily special at €18.
I stop here without hesitation whenever I can.
Easy parking for semi-trailers.
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Arsene
.
01 avril 2026
10,0
A nice little restaurant for a good lunch with a very appetizing menu. Dogs are welcome.
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jp amaral
.
25 février 2026
8,0
Excellent restaurant, reservations recommended.
A good place for a hearty meal.
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David Delforge
.
18 février 2026
10,0
This is my account, Sir Ludovic de Téléton, a lord neither cowardly nor benign.
On my journey through the mountains and mists of Auvergne, I stopped here at the Druids' Lair, a place draped in ancient strength and strict discipline. There I was served sausages tied with esparto grass, covered in a bold and frank mustard sauce, which does not flatter the palate of the weak. Now, I am a man of great exacting standards, and I do not trust appearances: I summoned the household staff, questioned them one by one about the order of the dishes, the cleanliness of the hearths, and the uprightness of their practices. I found no fault there, only knowledge, decorum, and honor.
Know that whoever reads these words knows that here the establishment is rightly guarded, and that the host, without trembling, withstands the ordeal of a lord who is not merciful. I bear witness to this, on my faith and my name.
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Ludovic Téléton
.
23 décembre 2025
10,0
The food was absolutely delicious, made with local produce! Pure bliss!
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Joseph RAGO
.
17 décembre 2025
10,0
The appointment for the calf's head with gribiche sauce has arrived! So now I can judge the food! A succulent meal...my friend even had seconds of the main course...my colleague is a real gourmet. From the appetizer to the dessert and coffee...flawless! The owner and his son...they're a dream team...there's rugby in the air! Now I'm looking forward to the homemade tripe...my mouth is already watering! See you soon!
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Michel-Robert REQUENA
.
12 décembre 2025
10,0
A wonderful discovery! Warm welcome, homemade food, fast and efficient service
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Viviane Lhomme
.
03 décembre 2025
10,0
Absolutely top-notch!
Exceptional cuisine and dishes.
Perfect service.
I highly, highly, highly recommend it!
My fellow truckers say yes! You can stop by; there's a large parking lot.
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Milton
.
26 novembre 2025
10,0