We found the restaurant by chance, while wandering around Le Marais. It might not be the trendiest spot in the area, however the food was very delicious and the service excellent! Warmly recommended!
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Alejandra Orozco Torres
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04 novembre 2026
10,0
This is a hidden gem in paris. Simple food but with excellent produce & taste. The people are very friendly. You need to visit this to have a very good authentic meal. My wife and i love this one.
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Aalt Bos
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20 octobre 2026
10,0
This restaurant is unique! Authentic and family-run! The homemade food, the very warm welcome—everything is excellent! The Chateaubrilland beef was incredibly tender, paired with a glass of Brouilly wine—that says it all! 👍 And the lemon tart was a delight!! We can't wait to repeat this wonderful, relaxing experience!!!
See you very soon!
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catherine Hervé
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11 octobre 2026
10,0
The food was an absolute delight – prepared with so much love, the flavors perfectly balanced. ⭐️
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Tanja
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10 octobre 2026
10,0
It's not the dormouse in the teapot that should be seeing the queue, but there! A typical little Parisian restaurant with signature dishes and unbeatable value for money!
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La Dou
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10 octobre 2026
10,0
A very good, old-fashioned restaurant in the Marais district, and excellent value for money.
We received a very warm welcome.
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Jean-Pierre Bouanha
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27 septembre 2026
10,0
A lovely little Parisian restaurant in the heart of the Marais. Small dining room, small terrace, with good, simple cuisine prepared on-site by the owner: coq au vin, steak tartare, calf's liver... beautiful and delicious homemade pastries grace the counter.
Prices are very reasonable. The owner is the waiter.
A Parisian and French interlude.
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Lambert Gerard
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08 septembre 2026
10,0
Magnificent!! Home-cooked meals prepared by the lady of the house, featuring delicious dishes we love: beef bourguignon, calf's liver, and a selection of excellent homemade tarts for dessert. It's simple: as soon as a table becomes available, it's immediately occupied again. A lovely, old-fashioned bistro atmosphere, without any pretension. The owners are delightful. I loved it and highly recommend it.
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Nath Focette
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05 septembre 2026
10,0
A bistro like they don't make anymore... Very good home-style cooking, their quiche is to die for, their prices are very un-Parisian, Les Rosiers is truly magnificent in every way!
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Jean-Michel Van Craenem
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05 août 2026
10,0
I had to come and leave a review for Les Rosiers because some of the negative reviews are honestly baffling.
This place is about as Parisian as it gets — and that’s exactly the point. It’s not trying to be trendy, performative, or designed for Instagram. It’s a proper Paris bistro serving classic food without any fuss, and thank God for that.
I’ve eaten here twice while stopping over for work, and both times I was welcomed with charm, warmth, and the kind of effortless hospitality that makes you remember why Paris does dining so well. The food is excellent: the meat is tender, full of flavour, and the potatoes are gloriously buttery and garlicky.
And then there’s the lemon meringue. Order it, close your eyes, and take a moment to thank whoever’s looking down on you, because it’s superb.
As for the complaints about it being cash only — honestly, grow up. Bring cash. People managed it perfectly well for thousands of years, and somehow civilisation survived. Not every restaurant needs to bend itself into an app-friendly, card-only, influencer-approved version of hospitality.
Les Rosiers is authentic, unfussy, delicious, and unapologetically itself.
Merci .
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Richard Hernandez
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24 juin 2026
10,0