We stopped by chance, but we'll be back! The waitress was lovely and very professional, explaining all the beers, wines, and the detailed menu in detail. Truly professional staff—it's rare these days. And the meat, the homemade Roquefort sauce, the homemade fries, and the cheeses were amazing!! We highly recommend it; it's well located in the center of the village on a small square.
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Delphine Malaterre
.
23 septembre 2026
10,0
Great place! Homemade food and very friendly staff. We ate very well and will gladly return.
It's a lovely place at a reasonable price.
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Sophie Maurel
.
08 septembre 2026
10,0
A wonderful discovery, simple yet charming. The steak tartare and fries were delicious, homemade, and fresh.
Emma is warm and welcoming, just like her mother-in-law 😉
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Anecdote
.
03 septembre 2026
10,0
I have visited this establishment 2 or 3 times and I found the place very pleasant.
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Johan Declerck
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03 septembre 2026
10,0
An impromptu lunch, what a pleasant surprise! Top-notch service, smiles and friendliness. Excellent food. Fish for my husband and meat for me. A truly delightful surprise!
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Justine
.
29 août 2026
10,0
A spontaneous lunch break along the way. Very pleasant welcome. Simple, quick, and efficient service. A selection of nice small plates to suit all tastes. Lovely terrace under beautiful plane trees. Very satisfied with this brief lunch stop.
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Cédric Wyss
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22 août 2026
8,0
Nice, but perhaps you should refresh your offerings, as for the past two years we've been seeing the same bowls, terrine as a starter, and the usual salads. Homemade, but lacking in new ideas. Otherwise, it seems like a successful business. However, we did notice the constant stream of semi-trailers. It's not your fault, but it does somewhat spoil the peaceful lunchtime experience. Prices are on the higher end for the area, but still reasonable.
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Good location and pleasant terrace, service a bit slow and fairly classic cuisine.
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Lucie B.
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16 août 2026
8,0
A warm welcome, friendly staff with a touch of humor, and great food (the homemade chocolate mousse is to die for 😋). Offering all cocktails in non-alcoholic versions is a great idea so that not drinking alcohol doesn't limit our drink choices.
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Lucie Dantan
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12 août 2026
10,0
Thank you to the whole team, without whom the trip wouldn't have been the same.
A huge thank you to Mehdi, the man behind the scenes, who does an exceptional job.
Special mention to Johan. We'll definitely be back next year!
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axel duclaux
.
03 août 2026
10,0