Restaurant Karma sur Paris

Very good, authentic, fast, fair price

We discovered this Tibetan restaurant just steps from the Gare de Lyon, and it's definitely worth a visit if you're looking for a change from more traditional Asian cuisine. 🇹🇭🏔️ The atmosphere is authentic and traditional, with a real sense of place. While the restaurant could use a little updating and better maintenance (especially the restrooms), this almost adds to its charm and gives the impression of being in a small Tibetan inn. 🍺 We absolutely loved the Tibetan beer: light, very pleasant, with a hint of Sapporo. At €5.50, it's an excellent find and a very reasonable price for an imported beer. 🥟 If you only order one thing, make it the momos! These Tibetan dumplings, generously filled with meat and cheese, were simply delicious. They alone are enough to make you want to come back. On the other hand, I was less convinced by the chicken curry and the meat dishes. The portions were decent, but the quality of the meat didn't seem to live up to the rest of the meal. The traditional bread is visually striking, even if its texture is mostly reminiscent of breadcrumbs. ⭐ Overall, a great find for the atmosphere, the authentic flavors, and especially the momos. If you're near Gare de Lyon and enjoy discovering new cuisines, I recommend stopping by… and above all, don't leave without trying the momos and the Tibetan beer!

Great atmosphere, good service and good food. I recommend it for discovering Tibetan cuisine.

Delicious food and excellent service. Family run business. I had the steamed chicken momos and lamb curry with Tibetan bread. I recommend both.

The ravioli are highly recommended. The descriptions of some dishes don't quite match what they actually are, so it's best to ask. The lady who served us was friendly. It's a very small place.

The food was very good and the service was great and friendly. The only downside was that the room was a bit small.

A very pleasant discovery. The dining room is quite simple and the atmosphere a bit austere, but the food is excellent, generous, and very affordable. The momos and mok thuk were particularly delicious. The steamed bun was less impressive, but the value for money remains remarkable. An authentic place where you come first and foremost to eat very well.

A small restaurant in an intimate setting, the food is really good and friendly. I've been going there for over 10 years and have never been disappointed.

Eat the momo with chili & vinaigrette (momo sauce)

It's really good and the service is very pleasant.