Light and flavorful cuisine, a little journey with every dish.
The welcome is very warm and the staff is attentive.
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Clothilde
.
25 février 2026
10,0
WHAT A SURPRISE!!! The decor is soft and modern, the staff is very pleasant and classy, the taste buds are tantalized, and the presentation is a feast for the eyes with light and flavorful cuisine, inspired by travel and featuring quality ingredients! Thank you so much to the chef and his team for these 3 days!!! AN UNFORGETTABLE ADDRESS…
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NATHALIE R
.
25 février 2026
10,0
A very good time spent overlooking the bay of Douarnenez
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Philippe Honoré
.
04 février 2026
10,0
Very good.
We had a lovely time.
The food was delicious and the staff were wonderful.
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Mery Renault
.
31 janvier 2026
10,0
During a week-long thalassotherapy holiday, we ate there every evening.
The dishes were, on the whole, good, refined, and satisfying, some truly delicious and others that could be improved. Don't hesitate to ask the servers for their recommendations; they are excellent at suggesting dishes to ensure you enjoy your meal (personally, I recommend the free-range chicken, the Moorish lamb, the pearly scallops, the chocolate flan, and the citrus nage—a special mention for the latter!).
Moreover, the front-of-house staff is fantastic! Everyone is attentive, smiling, and conscientious. Special thanks to Mohamed and Kilian for their thoughtful touches, their kindness, and their good humor each evening; we had a wonderful week!
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Chloé Lemoine
.
27 janvier 2026
8,0
Delicious, beautifully presented dishes and top-notch staff
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Exploratrice2000
.
24 janvier 2026
10,0
We enjoyed a delicious capon at this restaurant with a sea view, in a calm and relaxing setting.
Thank you to Mohamed for his kindness.
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Rémi Mesquita
.
03 janvier 2026
10,0
Raquel and Olga received a very warm welcome; they are very professional and attentive.
Unfortunately, the food didn't quite live up to expectations. The starters were very good, but the main courses were bland, and the desserts made by the lovely Olga didn't improve things.
There's still some work to be done in the kitchen, but you're on the right track.
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Fabien Mignon
.
03 janvier 2026
6,0
The evening service is far too slow, but lunchtime is great.
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Christophe Cazo
.
12 novembre 2025
8,0
I've been coming here for over 8 years, and I've noticed a lot of improvement, both in the very friendly and helpful staff and in the excellent, refined and less creamy cuisine!
The only downsides are the organization and the wait time.
Thank you to the entire team.
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Françoise Lamoine
.
18 octobre 2025
8,0