Fantastic French cuisine, this hotels restaurant is a diamond in a somewhat culinary desert. They were extremely welcoming and catered for my disabled 6 year old daughter with no question. If you are in this area please give this place a go, you won't be disappointed. Our table of 5 had a selection of beef, pork and crayfish dishes, which we all shared a taste of, and we all agreed each one was sublime. The desserts are to die for and were presented in a first-class standard.
Compliments to the chef and our lovely waitress who was attentive and helped us through our menu choices as our French is not as good as it should be.
My only problem was with us not coming here sooner
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L'Internaute