Restaurant Le Passage sur Saint-Cyprien

Positive points: free and easy parking. Clean and well decorated restaurant. Very good home cooking and good wines. Menu with sufficient choice. Pleasant boss and chef who comes to see his customers. Smiling waitress. The sangria is good and very generous. Negative points: you are insistently pushed to consume aperitifs, wine and coffee which is really unpleasant. The starters are brought just 5 minutes after the aperitif (horrible having to drink sangria with the hot starters). The portions are really very small (big appetites will be disappointed). ⚠️Please note, the photos are taken in close-up. The accompaniment for fish is almost non-existent (1 small spoon of puree and a broccoli flower). The bread is dry and tasteless. Liège coffees are made with espresso so all the ice is melted almost instantly (so it's more of a soup) and there are plenty of gel crystals in the coffee ice cream. No small commercial gesture although reported. The white lady is very small for 8€50. In summary, the food is good for sure but the too many negative points now encourage us to go elsewhere. Good luck all the same.

Very pleasant restaurant, clear menu without frills. Excellent cuisine, very tasty. Pleasant service. Very good prestige menu at €27 (starter, main course, dessert). Perfect evening on a Thursday evening when many restaurants are closed. I recommend this restaurant and I will return with pleasure.

Very good address with staff who welcome you warmly and impeccable service. Homemade dishes are a great tasting experience.

Service and cuisine more than perfect with lots of homemade food. I recommend 100%

Hearty and super good meal! Reasonable price. Warm welcome from the waitress and cook! Thank you very much for the evening!

Great time spent at the restaurant. Warm, pleasant and sincere welcome. Address to remember and which I recommend to everyone. Thank you so much !

I have known this place for a long time, the waitress was pleasant, the food was good even if some dishes were dry and the homemade sauce had to be paid for. There was shouting in the restaurant, and he wasn't always attentive. In short, a little disappointed

Very warm welcome and good food. To do again without hesitation.

On vient tous les ans et c est toujours aussi bon. Endroit calme, loin de l'agitation du port. On peut manger tranquillement , sans être dérangé. Une bonne adresse

Petit restaurant situé à l'écart de la foule du port... à proximité d'un rond point. Les plats étaient très bons bien qu'un peu salé au goût de mon épouse. Les prix sont corrects et le service efficace.