Restaurant le Pothuau sur Hyeres

7,6

Basé sur 1 278 avis trouvés sur 4 webs


tendance

44
De 242
à Hyeres
21
De 108
de cuisine Française à Hyeres

Note et avis

A slightly old-fashioned restaurant. Perfect welcome. Very wide selection. Even the children's menu includes mussels, salmon, or steak. Thank you for not offering nuggets...they certainly know how to eat other things! The fish 🐟 were presented before cooking. The John Dory was excellent in my opinion.
Plus de commentaires
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04 mai 2026
10,0
Set menu (starter/main/dessert) at €34, good value for money and very friendly service
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03 mai 2026
10,0
As usual, unforgettable memories. It's a delight to do again and again. It's been over 40 years and nothing changes, and that's a good thing.
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02 mai 2026
10,0
A truly unique bouillabaisse experience! Excellent meal, exceptional service, and the setting was simply stunning. Thank you for this wonderful moment and congratulations on your teamwork! From the moment we arrived until we reached for coffee ☕️, oh, the good life 🎶🎵🎶🎵🎼🎶🎵🎼🎶, humming along right outside the restaurant! This perfectly captures the magical atmosphere and the spirit of the service.
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28 avril 2026
10,0
Everything is perfect, including the view from the terrace overlooking the Mediterranean... We were lucky enough to visit before the summer rush.
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28 avril 2026
10,0
Excellent food served with great humor and good cheer. The children's menu is particularly good.
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18 avril 2026
10,0
The dishes are very good and generous, and the service is very professional. The restaurant is located practically on the waterfront, right in the port with the sea all around. I just think that an interior renovation would be a real plus to create a warmer atmosphere.
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16 avril 2026
8,0
An authentic fish restaurant where the portions are generous, the fish is presented to the customers before being cooked, and the service is incredibly friendly. A no-frills meal bursting with authenticity and flavor. Everything I love, a real gem!
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15 avril 2026
10,0
Bouillabaisse is broth-based, not soup like it was a few years ago. The meat was excellent. The servers were top-notch. The restaurant is a bit dated; considering the price of the meals, renovations wouldn't be a bad idea.
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05 avril 2026
6,0
I've known this restaurant for about thirty years, always top-notch...except for the last time, when my wife, after ordering a sea bream as usual, received half a sea bream and, given the price, it's really outrageous...
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02 mars 2026
6,0

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