Restaurant Le Savoie sur Margaux

Very good meal, very good service, really professional welcoming. I recommend with your eyes closed. Very hearty. Congratulations for your restaurant

Nous avons dîné dans ce restaurant sur recommandation d’une amie. Nous avons été très agréablement surpris. Les assiettes sont très bien dressées et les plats sont goûteux. Le service est impeccable. Je recommande cette adresse.

Very nice establishment where we were well received, dishes with truffle, caviar (a first!) classy setting! The chef has talent...

Very good restaurant! Good cooking and good humor. We had a great time and our baby was well received ☺️ I recommend

Nice place to taste typical dishes...to try...

Very beautiful dishes and a very affordable ''market'' (or formerly ''brasserie'') menu for very good quality.

fairly good food. small selection. both inside and otherside seating are great. unless weather permit. the green house area maybe bit toasty.

Very mixed opinion…. The welcome is so poor, the staff is not smiling at all…. The dishes are good (especially the egg casserole and sweetbreads) The rossini beef fillet is very tender but the Bordelaise sauce masks the flavors a little, it’s a real shame....

Very good service! We were made very welcome for our wedding anniversary. Beautiful quiet terrace, nice menu. We ate very well and had a great evening! We recommend 100%

A lovely location and building. We sat in the conservatory to the rear of the building, which was light and airy with a good atmosphere. The staff were very friendly, welcoming, and attentive. Unfortunately, we don't speak French, but the waitress quickly found another member of staff who spoke English to help answer our questions and take the order. The service was excellent!unobtrusive whilst remaing attentive to our needs. The starter arrived and was very tasty. The main followed promptly. The lamb was lovely. However, the entrecote steak was full of gristle, and much was left uneaten. The beef was tasty and well cooked, but again, some was left due to a very blunt knife that was unable to cut through the meat. Two of us had knives that were too blunt to cut through the meat without considerable effort. The deserts were again delicious. Unfortunately, during most of our meal, we were persistently harassed by flies! This is something that appears to be almost the norm in this region, but not something any of us find acceptable in a restaurant. The price was reasonable given the service and lication at around €200 for 4 adults with a drink each.