First time here with my husband and daughter; he wanted frog legs! He was served them and thoroughly enjoyed them! For me, it was a first time trying the scallop tartare, a delight! And I couldn't resist the strawberry melba for dessert, the perfect ending to this delicious meal! I'll be back...
A somewhat disappointing experience. I had chosen the "vivier" menu with the forest mushroom tart as a starter and the pike-perch fillet as a main course, and the sauce was exactly the same for both dishes. It was also far too abundant to allow for any real enjoyment of the food. The chocolate fondant for dessert was clearly mass-produced. The service was efficient despite the crowd, but it lacked a certain genuine warmth. I imagine the value for money is better during the week than on weekends.
Excellent place! Starter, main course, dessert, and coffee for under €20 with 3 choices each time! Remember to book, as lunchtime service is often full!
20/08/2026: In Thise to visit my grandmother, my family and I ate at your restaurant. The welcome was excellent. The waitress and the owner were incredibly kind. We ordered the daily specials, which were very good. A lovely little village restaurant. Thank you for welcoming us so warmly. We will definitely be back.
12/08/2026: A very good and friendly little restaurant in Thise. A very warm welcome and helpful advice. I highly recommend it.
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