What can I say about the original and delicious dishes? The quality of the food and the beautiful presentation were outstanding. Honestly, BRAVO!
Thank you to the owner for his kindness.
We always enjoy eating at Aux Saveurs during our holidays. The food is consistently good and the staff is very friendly and helpful. We highly recommend it.
The monkfish medallion with honey-glazed chanterelles is a true delight. The desserts are also very good. The dishes are beautifully presented on the plate.
As they say, '' worth the detour', superb shaded terrace, but it's the flavors that will make us come back... The menu is short and for good reason, everything is seasonal or almost.
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