Restaurant l'Entre deux Verres sur Quinsac

7,9

Basé sur 775 avis trouvés sur 2 webs


tendance

1
De 2
à Quinsac
1
De 1
de cuisine Autres cuisines europeéennes à Quinsac

Les clients commentent vos plats de...

parfait viande veau beau foie creme coeur poisson simple boeuf cafe enfant passer oeuf saumon

Note et avis

I loved it, the food was very good. You'll definitely want to try it.
Plus de commentaires
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07 mars 2026
10,0
Excellent restaurant. Not to be missed.
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27 février 2026
10,0
Absolutely delicious, we enjoy it every time, the gem of our village!! Thank you!!
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16 février 2026
10,0
A restaurant where we often meet up with family and are never disappointed! Top-notch team! 😊 We've been going there regularly for over 5 years.
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07 février 2026
10,0
Simply superb, and an extremely well-thought-out lunch menu – that's rare in this area, even in Bordeaux… Keep up the good work and congratulations!
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18 janvier 2026
10,0
Excellent meal, warm welcome, a restaurant that makes you want to go back, impeccable service, the chef is top-notch, the service is top-notch, the meal is top-notch, thank you so much! We had a wonderful meal with my mother, thank you so much!
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09 janvier 2026
10,0
Excellent! We ordered the Christmas meal to take away: everything was delicious! Special mention to the morel sauce and the Yule log, which we don't usually like, but this was truly perfect!
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29 décembre 2025
10,0
Excellent restaurant! My company has been inviting us there for our end-of-year meal for the past two years, and each time the culinary experience has been most satisfying.
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24 décembre 2025
8,0
Family dinner. The fig Spritz was an original and delicious aperitif, accompanied by superb homemade salmon, beautiful oysters, and flavorful chorizo ​​croquettes. The butternut squash and goat's milk cream with thyme caramel was lovely and indulgent. The stuffed sea bass roulade was very good, but the scallops with Jerusalem artichokes and vanilla sauce were exceptional—perfectly cooked, well-seasoned, with a fabulous harmony of flavors, elegance, and refinement. The best crème brûlée and an incredible chocolate-banana pebble. A very pleasant restaurant, with very professional and friendly service! Unbeatable value for money! Well done and thank you for this wonderful experience! 🙌🙏
Plus de commentaires
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14 décembre 2025
10,0
From the welcome, to the starter, through the main course or the service and of course the dessert, everything is perfectly delicious and tasty...
Plus de commentaires
dans Google
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26 novembre 2025
10,0

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Avis

Le Robinson

08/01/2026: Good morning/afternoon, I wanted to thank you again for the excellent meal we had at your restaurant this afternoon with my mother. It was excellent, and I highly recommend this establishment; everything was perfect. Thank you again. I recommend it.
17/12/2025: Generation Z, this restaurant isn't for you, or for me... It's old-fashioned cuisine in a period setting. I chose the €42 set menu on a Wednesday lunchtime in December. The dining room has exposed stone walls, a fireplace, and earthenware dishes on the walls. For my starter, I loved the langoustine ravioli with the bisque. For my main course, I had an exceptional and rare dish: a legendary wild boar à la royale. For dessert, I adored my chocolate profiterole with Chantilly cream—a generous portion. A nice touch was the quality of the crusty bread. The service was pleasant and polite. The price was reasonable. Unfortunately, there weren't many customers. A shame.

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