Restaurant Mourgues sur Peyrilles

Delicious, generous portions and ultra-fast service!

We stumbled upon Les Mourgues by chance. We were desperately searching for a restaurant because it was late and almost all the restaurants were closed. And then this amazing place appeared. The girl who served us was incredibly friendly. We sat down and she wrote down on the translator that they had a set menu, which consisted of soup with bread and vegetables, pâté, and cheese. We asked if there was any meat and she said yes, pork. They brought us a tureen full of delicious soup with vegetables and bread. Then they brought us pâté. We were already full, waiting for the cheese to arrive next (we assumed the soup had been cooked with the pork 😅). To our surprise, they suddenly brought us a plate of pork with vegetables and cooked bread (the photo doesn't do it justice… the platter was enormous!!! We left more than half of it). All of this, along with the soup, is what they call Mique Lève, their specialty. AMAZING!!!!!!! Everything was delicious!!!! And then they brought us a board of exquisite cheeses. We were stuffed, but it was impossible not to keep eating them because they were incredible. To finish, we had homemade desserts: an apple tart and a walnut tart (but they had four more desserts). And coffee. We didn't know how much the amazing meal we had just enjoyed was going to cost. Our surprise came with the bill… incredible value for money! The set menu cost €18. And the service from the staff was outstanding. Highly recommended!

Fantastic welcome despite our two dogs! Generous portions of local cuisine. Friendly atmosphere. Well worth a visit!

The team is welcoming and friendly, the place is authentic and charming. We thoroughly enjoyed ourselves from beginning to end! A wide selection of homemade desserts, each more tempting than the last… we'll definitely be back for afternoon tea!! Thank you to the whole team 👍

LA MIQUE, a regional specialty. Jimmy and Baja are in charge, Léa is serving. A great team for a family restaurant with fresh, homemade products. Just one piece of advice 🤫 Go there for a delicious meal!

I go there every year in memory of the mique my father used to make 🙏 a real treat!

Regional cuisine, the mique is excellent and the welcome is very good.

A real discovery. Thank you very much. Generous portion. Everything is homemade.

Retired salesman. This was a must-visit for me when I was in the Lot region at lunchtime. I see that 25 years later this place is still going strong... in my day, it was just the owner, working alone, always in good spirits. Thank you for this wonderful memory.

A small, unpretentious restaurant in a charming village. It's the perfect place to eat a mique (a type of bread).