The dishes were very well presented and the service was pleasant.
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valerie schott
.
08 février 2026
10,0
A pleasant and well-located restaurant on the Alsace wine route. Delicious food and very reasonable prices. Definitely worth a try.
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Caroline Regner
.
13 janvier 2026
10,0
Also have rooms for rent at a very affordable price.
Quite large and very quiet with nice breakfast included in the morning.
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Daniel Schneider
.
08 décembre 2025
10,0
The food was absolutely excellent, and the staff were very professional and friendly.
I highly recommend it.
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Nat
.
02 décembre 2025
10,0
Family time today 🎉 We had a fantastic meal, there were 10 of us, and our plates were served at the same time despite the different dishes. The food was hot, and it was excellent 😋 Our waitress, Sylvie, was friendly and efficient!
Go there, you won't regret it!
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Christiane VINCON
.
30 novembre 2025
10,0
Excellent.
We had lunch there on Friday, November 14, 2025, with friends (4 people).
We received a very warm welcome. The dining room is nicely decorated, and while there were many customers, it wasn't too noisy.
The veal cordon bleu with cream sauce was perfectly prepared; the meat was very tender and flavorful, and it was served with mushrooms (including chanterelles). It was delicious.
The veal cordon bleu with Munster cheese was also very well prepared, cooked to perfection, with very tender meat and lots of flavor. It was also served with mushrooms and was very good as well.
The fries were also very good.
The pike quenelles were well prepared and very good, served with pasta.
The homemade apple tart and homemade ice cream were very good.
Nothing to criticize. The staff is friendly, and the value for money is excellent.
-------- Excellent.
We had lunch there on Wednesday, November 15, 2023, with friends (a party of four). The dining room is very pretty, with a typical Alsatian style and a central carved wooden pillar. We received a very warm welcome. We had Wienerschitzell (veal escalope) with French fries, red cabbage, green beans, and endive. We also had veal escalope with chanterelle mushrooms, red cabbage, and green beans. Then came pike quenelles on sauerkraut with potatoes and mixed vegetables. Finally, we had perch fillet with potatoes and mixed vegetables. Apple tart, chocolate profiteroles, and vacherin glacé were also on the menu. It was excellent, very well prepared. We paired it with a perfect IGP Pays d'Oc red wine, Grézan. We thoroughly enjoyed our meal. Excellent value for money.
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Claude Depriester
.
15 novembre 2025
10,0
Superb experience. In every respect. The tournedos was absolutely excellent. Impeccable service. Excellent atmosphere, well-spaced tables. Very easy parking. In short, excellent.
Added November 1, 2025. The fish sauerkraut was excellent...
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Serge L.
.
01 novembre 2025
10,0