Restaurant Saint Endreol sur La Motte

Nice place, very beautiful view, food was okay

Excellent food. However, the wait between courses was a problem. I had to ask for wine and dessert. Other tables that arrived after us received prompt service. It's a shame because I've been here often and I've never had this problem before.

Very warm welcome Excellent service Good food Thank you for everything, we can't wait to come back

Always a great experience. Fair prices and a menu within the budget. Very attentive staff. Consistently recommended – and has been for several years.

Unfortunately, our experience at the Saint Endréol restaurant was rather mixed. The setting is very pleasant and the welcome friendly, but we were disappointed by the meal. The service was quite standard and lacked the warmth and attentiveness one would expect from an establishment of this caliber. Above all, the cuisine failed to impress us. The dishes were very simple, with an impression of rather standardized ingredients that didn't seem truly homemade. We expected a more refined cuisine, more in keeping with the setting and the establishment's positioning. The place has a lot of potential, but the culinary experience clearly deserves improvement.

Choose the second terrace for a magnificent view of the mountains. Plenty of choice and quality. The slight delay due to the absence of three servers (during the fire season and the mobilization of volunteers) was more than compensated for by the friendliness and attentiveness of the staff. We'll be back.

The food is excellent, made with simple, well-seasoned ingredients, full of flavor, and with very interesting combinations for the palate. It's a welcome change from all the other restaurants and their new, bland, elaborate cuisine. In Saint-Endreol, it's back to simple, delicious things with fresh, simple, and effective ingredients – a 10/10 without hesitation. We had the three-meat carpaccio, sea bass fillet with hazelnuts, lamb stew, chocolate macarons for dessert, and the "Florilège" dessert, which was excellent. The service was impeccable: friendly, attentive, and a perfect 10/10 as well. The setting is peaceful, serene, and a true haven of tranquility. Thank you to the kitchen, service, and bar staff! €160 for two, including aperitif, water, wine, starters, main courses, and desserts from the à la carte menu! The set menu is much cheaper, but we didn't regret ordering à la carte; we got our money's worth. We'll be back!

Great place. Very pleasant with a breathtaking view. Perfect service. I didn't like mussels and shrimp... The chef adapted the dish for me. Excellent value for money. Thank you and see you next time!!! Sandra and Ludo

We stayed one night at the estate and found the restaurant to be far below the quality of the estate itself. Slow service. The food was good, but nothing special…very small portions. It's a shame; this restaurant feels more like a brasserie in an industrial area.

Excellent restaurant. Magnificent scenery. Very warm welcome from pleasant and smiling staff. I highly recommend it.