Restaurant San Larenzu sur Aullene

Warm, friendly place where you eat very good charcuterie products as well as the rest. Not to be missed if you go to Aullène!

An address that was unanimously acclaimed!! The welcome, the rooms, the breakfast and the dinner... top notch!!! THANKS

Top owners, excellent food, very good service, I highly recommend.

Good welcome, good location, fast service and very good food. I recommend 👍

In this charming Corsican village, in a warm setting, the dishes served are of unforgettable quality and flavor. Local products are delicious. In addition, Laurent is happy to talk about his job with passion. A wonderful encounter with Corsica, its people and its products!

After 3 days and 2 nights spent with Laurent and Antoinette...I can only recommend this guesthouse and its restaurant run by the same owners...welcome, conviviality and Corsican gastronomy are there. A beautiful, authentic address to share without moderation….

Nous y avons manger à midi. La terrasse est ravissante et les mets ont affolé mes papilles. Le patron avait le temps alors on a parlé charcuterie et cochons corse. Une adresse que je recommande vivement.

Nous avons séjourné 4 jours en demi pension dans cette auberge et c'est vraiment le top dans tous les domaines . Que ce soit les gérants (Antoinnette et Laurent) , Caroline la serveuse ou Juju la cuisinière ce sont des personnes formidables. Les repas c'est du vrai Corse fait maison. La clientèle est locale également et c'est un plaisir d'échanger avec eux ! N'hésitez pas, réservez et poussez la porte de cette institution, vous ne pourrez qu'être enchanté. Nous c'est sûr, on reviendra ! PATRICK ET CAMILLE PERROT

We found this lovely place in the mountain of Corsica on the way to Ajaccio. The owner is very lovely, warm, and helpful. The restaurant really surprised us as they offer really great food. If you come to Corsica, you must try the food here. The hams, cheeses, and pork dishes taste really great as the owner has his own pigs for productions. True Corsica taste, a must try!

Venue il y a 10 ans et revenue il y a 3 jours , toujours excellent et succulent Merci Laurent