Restaurant Teheran sur Paris

An excellent place to discover authentic Persian cuisine. I tried the Joojeh Kebab with Albaloo Polo, a sour cherry rice dish. The combination might seem surprising at first, but it was truly delicious. The sour cherry rice was excellent, with a beautiful balance of sweet and tangy flavors, and paired perfectly with the grilled chicken. The only minor point for improvement would be the amount of meat on the chicken, which could have been a bit more generous. Overall, it was an original and very enjoyable dish, which I highly recommend to anyone wanting to discover this traditional Persian specialty.

Lovely waitress and delicious food (as usual)! For vegetarians, there are plenty of options in the starters and a vegetarian okra dish :)

I had an eggplant khaviar as a starter, absolutely delicious! And for my main course, a marinated chicken skewer with saffron rice, succulent! Very pleasant service!

We received a very warm welcome, the service was excellent, and the food was very good. I would gladly return.

Very clean and welcoming restaurant

A wonderful discovery. Original and delicious dishes, even if a bit pricey. The chicken breasts were cooked to perfection.

The atmosphere is really pleasant; you immediately feel at ease. The welcome is warm and the staff is very friendly. There's a wide selection on the menu and the food is excellent. The kebabs are simply incredible: perfectly seasoned, tender, and bursting with flavor.

Far too expensive for this type of food. Avoid it on weekends: €29 for a dish on weekends and €15 for the same dish during the week (as a set menu). Well-cooked but nothing special, with a lot of boiled rice on the side...

The food was really delicious, and the staff were very friendly and welcoming. Highly recommended!

Second dinner in Tehran, which confirms the excellent quality of the cuisine. Iranian food, with its subtle flavors, was a true discovery. The ice cream was extraordinary. The service was attentive and warm.