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Corse-Du-Sud
Porto-Vecchio
Restaurant U Molu

Restaurant U Molu sur Porto-Vecchio

Quai Pascal Paoli Porto-Vecchio
+33 4 95 70 04 05
8,0

Basé sur 2 335 avis trouvés sur 4 webs

tendance

16
De 149
à Porto-Vecchio
9
De 54
de cuisine Française à Porto-Vecchio

Les clients commentent vos plats de...

port poisson moules parfait boeuf viande pates salade saumon thon steak soupe risotto enfant simple
Française
Porto-Vecchio

Note et avis

Avis Note
Google 1455 9
TripAdvisor 827 7
Avis Note
L'Internaute 63 4
Dismoiou 2 8
A wonderful time at this charming restaurant in the port of Porto Vecchio...the welcome, the meal, and the service were all top-notch...keep up the great work, thank you so much!
Plus de commentaires
dans Google
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25 décembre 2025
10,0
The best restaurant of our vacation!!! Delicious from beginning to end, and we were greeted by the Portuguese owner! Thank you so much for the wonderful time we spent together! See you next year!!!
Plus de commentaires
dans Google
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25 décembre 2025
10,0
A superb discovery! From the moment you arrive, the welcome is warm and attentive; you immediately feel at ease. The setting is truly pleasant, with a friendly and refined atmosphere. As for the food, it's flawless: flavorful dishes, beautifully presented, made with quality ingredients and perfectly portioned. Every bite was a true delight! Special mention goes to the service, which was quick, friendly, and attentive without being intrusive. Excellent value for money. I highly recommend it and will definitely return!
Plus de commentaires
dans Google
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25 décembre 2025
10,0
A truly reliable choice! A very good restaurant where you're guaranteed to have a wonderful time enjoying a delicious meal. Quality and consistency are guaranteed.
Plus de commentaires
dans Google
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17 décembre 2025
10,0
A very beautiful spot on the port of Porto Vecchio. Thank you to Fred and the team for the warm welcome. We'll be back on our return trip. Basgi.
Plus de commentaires
dans Google
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16 décembre 2025
10,0
We arrived as a group of six, without a reservation, one evening in July, just before the lunch rush—we were incredibly lucky! The service was impeccable, and the waitresses and waiters were lovely. The food was of good quality. The three tartares we ordered were a little bland, but the rack of lamb and the fish soup were absolutely delicious! The pasta on the children's menu was good and perfectly cooked. Beer lovers, forget Petra for the duration of your meal and let yourself be tempted by the organic craft beer on offer, "Lutina"—it will delight your taste buds. A good place to eat, reservations are recommended, but the wait can be long if you choose the wrong time slot. Reasonable prices
Plus de commentaires
dans Google
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11 novembre 2025
8,0
I knew this restaurant from a childhood friend and I went back with my mother. Everything was perfect: the daily special, a chicken leg with polenta, was succulent and generous, and the dessert, a hazelnut tart from Cervione, was a delight! But above all, they were incredibly kind and attentive to my elderly mother. An excellent restaurant on the port of Porto Vecchio with very reasonable prices.
Plus de commentaires
dans Google
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01 novembre 2025
10,0
Excellent meal on the port of Porto Vecchio, to be repeated without hesitation. Hearty, succulent, well-presented meal. At the top and the setting is very pretty which doesn't spoil anything 💕
Plus de commentaires
dans Google
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23 octobre 2025
10,0
Very nice salads well served, beautiful location.
Plus de commentaires
dans Google
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23 octobre 2025
8,0
A real favorite! The setting is magnificent, the service impeccable, and the food absolutely delicious. We had a great time from start to finish. I recommend this place 100%!
Plus de commentaires
dans Google
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21 octobre 2025
10,0

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04/01/2026: The atmosphere was wonderful; it had been a long time since I'd spent a New Year's Eve like this... The entire team of waiters and waitresses were very attentive and friendly to the customers, as were the owners of this establishment. Everyone wished each other a Happy New Year at midnight, and the festive and warm atmosphere lasted until 2 a.m.
02/01/2026: What a joy to have dined at the Lodge to celebrate the New Year! My wife and I chose the Lodge to end the year in style. In this unexpected setting, the charming team transported us (Yo!!! Special shout-out to the staff's legs!!!... but I digress...). The planter's punch cocktails were delicious (thanks to Alban's recommendations!!!), the dishes were magnificent; the seafood platter was a delight. It's worth noting that earlier in the day we had completed a (very) strenuous trek along the cliffs of Bonifacio... My "difficult" gait reflected the day's exertion... During the evening, the owner, Frédéric, wearing a sarong, came to greet us. A colorful character, he happily told us that he had just returned from Bhutan where he had completed Himalayan karma training. The warm atmosphere, combined with the arrival of the Planters (Goddamn Alban!!!), prompted me to recount my trekking exploits... and my aching feet... His blood was boiling, and Frédéric immediately took off my shoes and gave my feet the best massage I've ever received... What a stroke of the wrist! What ecstasy! All this under the feverish energy of a belly dance already started by Alban! A suspended moment! Unforgettable! … My wife left with Alban. All my best wishes for their happiness! I'm going skiing with Frédéric for the February holidays. A thousand thanks to the LODGE!

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