Resto du Marche sur Bayeux

The lovely waitress welcomed us and was attentive at all times. The food was very good in my opinion. I had steak and my wife ham. The profiteroles for dessert were gorgeous. All this with drinks (beer) for €50. You can pay twice that in some places.

It's OK for a fairly good meal it's clean and well laid out.

We arrived at 4 at 1:30 p.m. We were very well received by the owner of the brewery. Impeccable service from a young apprentice waitress. Good meals with homemade desserts. I recommend without hesitation.

Very hearty and good meal! Very reasonable prices and a smiling, available and pleasant waitress. I recommend, we had a great time there!

Quality cuisine, a good choice on the menu, we had a pleasant lunch. Note the excellent welcome and friendly staff, things that are rare. Good luck to you.

Valid, abundant and valid dishes

Buona trattoria pizzeria con forno elettrico. Servizio curato e veloce, preso un pesce al forno e pizza . Vini ottimi al bicchiere , in due circa 60,00 euro

In a modest setting, good quality food. Baked fish and pizza, for two about 70.00 euros, quite a lot. Large, paid public parking

Experience that we will not repeat. We come there every year, but this time really very dissatisfied: We had reserved a very specific table and agreement given, upon arriving we were placed on the opposite side, faced with our dissatisfaction once seated, we were offered to move: we accepted. First service of the evening, my son had crushed tomatoes on his feet, he didn't notice it straight away... There was no doubt about the condition of the shoes when he left 😱, the housekeeping didn't has therefore not been carried out since the lunch service... My husband orders a calezone: until the last fork, he searched for the egg, in vain! And finally, there was a note at the door about the possibility of paying with restaurant vouchers: this was refused to us, no more payment with checks but only with the card: explanations which do not hold water and no notion of this change even on the menus. The secret to a successful evening... Not in this place, too bad, that has changed a lot.

J’ai été accueilli de façon désagréable. D’abord à mon arrivée dans le restaurant où nous avions réservé. Ensuite une fois assis j’ai eu une seconde remarque désagréable .. une fois mon ami arrivé.. il est blanc .. tout c’est bien passé..