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Restaurants
Herault
Sete
Sables D'or

Sables D'or sur Sete

339 Place Edouard Herriot Sete
+33 4 67 53 09 98
7,9

Basé sur 654 avis trouvés sur 2 webs

tendance

36
De 219
à Sete
20
De 93
de cuisine Française à Sete

Les clients commentent vos plats de...

parfait simple cafe passer pizza d'or
Française
Sete

Note et avis

Avis Note
Google 1030 9.2
Avis Note
TripAdvisor 32 7
Excllent value for the price! The staff is friendly and helpful; breakfast is excellent; nice, clean rooms; comfortable bed; nearby places to eat; excellent location.
Plus de commentaires
dans Google
.
18 mai 2026
10,0
What can I say? The rooms are clean and quite spacious, and the staff are incredibly friendly and welcoming. It's well located, and the breakfast is excellent. For cyclists, bikes are securely stored at the hotel overnight. The price is very reasonable considering the area and location.
Plus de commentaires
dans Google
.
27 mars 2026
8,0
Excellent hotel! Warm welcome, very pleasant staff. Spotlessly clean. Generous and delicious breakfast. Great location. Highly recommended.
Plus de commentaires
dans Google
.
25 mars 2026
10,0
Very clean hotel. The staff are very pleasant and friendly. Generous breakfast. I recommend it.
Plus de commentaires
dans Google
.
24 mars 2026
10,0
An impeccable stay, absolutely nothing to complain about. The team is fantastic, always attentive, ideal location, spacious and clean room. THANK YOU
Plus de commentaires
dans Google
.
22 mars 2026
10,0
Everything was perfect, the staff were very welcoming and friendly 😊
Plus de commentaires
dans Google
.
22 mars 2026
10,0

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07/10/2026: We stopped here during our vacation. Ideally located, the place is perfect for lunch with friends. The welcome was pleasant and the menu quite interesting. As for the food, it was pretty good, but not hot enough. We were served lukewarm, and judging by how quickly the servers were running, I think they should increase the staff. In any case, I recommend it without hesitation.
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La Table De Laura

17/01/2026: The €32.90 set menu featured a minimalist sea bass ceviche and very bland, minimalist spinach ravioli: a shame, a chef should know how to showcase the ingredients, and a little more generosity would have been appreciated! The temperature was a bit low for a winter evening!
08/01/2026: A very pleasant team, local cuisine full of finesse and flavor. Thank you and best of luck.

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