San Lorenzo sur Boen-Sur-Lignon

Thanks to my aunt Coco for introducing me to this super nice little restaurant; the food is extremely good. I would like to thank the whole team at San Lorenzo.

Good pizza, but very, very slow service – a way to take care of new customers and forget about those who have already eaten their pizza.

Very good restaurant, really friendly welcome, I plan to come back.

A pizzeria with incredibly high-quality dishes. The photos speak for themselves.

Top-notch pizzeria, I highly recommend it! Everything is delicious and the service is wonderful 😍

In addition to my husband's review, I also give it 5/5. We've been coming to San Lorenzo for two and a half years (since we moved here 10 months ago), and it's been a wonderful discovery. From the welcome to the food, and the laughs with the owners, everything is fantastic. It's a family-run pizzeria; the parents are wonderful, the sons too, and it's pure Italian class! We love it. The best pizzas in the Loire (department 42), and topped to perfection. The only downside: it's a shame you no longer accept my Edenred restaurant card. (Upon checking my Edenred account, it shows as declined by the merchant.) As a result, we come a little less often, but you'll always be our favorites. Don't change a thing! The Lagann Family...

The pizzas are always generous and the service is always with a smile – everything that makes for a pleasant experience that you'll want to repeat!

Excellent pizzeria, everything was delicious and homemade, very friendly staff

What a wonderful discovery for us tonight! A feast for the eyes, a delicious treat for the palate! I highly recommend trying the Focaccia and the Calzone Carbonara, not to mention the many other equally delicious options! Thank you to the team for their warm welcome, the quality of the service, and the excellent food. See you soon! 🍕🍔

Let's start with the negatives: The wait was far too long, and they're understaffed, yet they take on far too many tables for the number of staff they have. We arrived at 8:30 PM and were seated at 11:00 PM for two people. The wait for the appetizer and then the pizza took another 45 minutes. When I mentioned it to the waiter, he said he understood. I turned to him, and he asked his colleague, "Is she serious?!" There were two mice on the outdoor terrace, but there's a river nearby, so it's not necessarily a bad thing. On the plus side: the pizzas are still as good and fresh as ever.