Sciara sur Gap

Great discovery, an Italian restaurant with good products and great flavors, we had a great time. We see that the cuisine is made with love. Very nice home. We'll come back.

This restaurant is an incredible discovery! We came there completely by chance because the one we wanted to go to was full. When you enter, the restaurant really doesn't look like much with its traditional decor and its small entrance room, but don't be fooled by appearances, you will fall under the spell of their cuisine and the simplicity/authenticity of the boss and her cook, a true Italian chef who deserves to be known for his talent! Their dishes and personal creations are fireworks for the palate. Like for example, among many other things, candied pepper jelly with vanilla or tiramisu with orange jelly or something else depending on the moment! (also ask him for his salt with 25 spices and herbs and his pepper mixture with intoxicating flavors which he sells separately at an excellent price!) In short, innovative cuisine of very good quality, a warm and authentic welcome, this restaurant deserves to be talked about! And to top it all off, a meal at very affordable prices. For example, for 30€ per head on average, we enjoyed a good dish, a dessert and a good drink! Tip: To experience the chef's sumptuous dishes, perhaps try something other than pizza, which is also very good. Excellent value. Verdun car park nearby for parking.

Excellent meal, the restaurant doesn't look like much but the food is excellent! We had a great time there, the cook is Italian and delighted to share his passion for cooking

Excellent restaurant, the pizzas are top notch as well as the squid ink linguine which is a delight!

A must-visit restaurant if you love cuisine made with passion. We had dinner this December 31 and the welcome and the dishes were exceptional. The chef puts his soul into the dishes and the service is full of good advice. It’s a shame that some redneck customers are not open and receptive to this authentic sense of service and sharing which is so rare these days…. We wish you Mr Giuseppe and your waitress, a wonderful year 2024…. We will come back often because you have delighted our taste buds with your culinary art and warmed our hearts through your kindness! Felice compleanno ❤️☺️😘 “It's impossible to do Moo” a big thank you for your kindness, your good humor and your jokes.🤣☺️😊

thank you for this moment, very pleasant welcome, we had a great time. to do and redo.

Un petit bijoux, cuisine excellente, service convivial, j'y reviendrai pour sûr!

Découvert par hasard, nous sommes venus diner mercredi soir. Etant entourée de deux italiens (mon mari et son cousin), quelle belle surprise que ce restaurant: tout est parfait. L'accueil très chaleureux par la serveuse et le chef lui même, qui n'hésite pas à partager son loooongue expérience de la cuisine. La simplicité qui touche à l'excellence, avec une maitrise des saveurs, des épices, des textures....un grande maestro et de l'humanité, des échanges sincères et passionnants... C'est sûr, nous reviendrons très très souvent.... MERCI beaucoup pour ce moment authentique de partage, si rare de nos jours. A très vite :)

Un patron qui est passionné par son travail nous avons mangé une pizza excellente 😍 et un salade 😍 .un accueil de qualité Rare de voir sa aujourd'hui 👍👍

Les "pizze " sont très bonnes, avec des ingrédients de qualités. Idem pour les plats de pâtes fraîches. Tout est préparé à la minute. La dame qui est au service est très sympa et dévouée. Le propriétaire est le cuisinier, un vrai italien. Et cela se retrouve dans les plats. À recommander.