Excellent experience, service, food and absolutely extraordinary atmosphere.
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Hugo Mondon
.
31 mars 2024
10,0
It’s a secret that we would like to keep to ourselves, but that we must share, as chef Adamopulos and his teams manage to disconnect you from reality for the duration of a dinner. At Sens, you are not in the restaurant, you are in a dimension where time is suspended.
This discreet and cozy atmosphere, this warm and elegant atmosphere is found in each of the plates that will be presented to you. Accuracy of tastes and seasonings, explosion of new flavors, highlighting each product and above all perfectly selected artisans and producers who work together with “Sens” to offer products of exceptional quality. Have the curiosity to let yourself be carried away during your dinner by the chef and his teams and be assured of embarking on a gastronomic journey whose destination will be nothing short of ecstasy. Thank you Sens for this unforgettable evening. Emilie
(I will deliberately not put photos to preserve more mystery and perfect everyone’s experience)
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Emilie Benguigui
.
31 mars 2024
10,0
Our favorite restaurant in Angers!
Intelligent, refined cuisine, impeccable presentations...In short, excellent
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Emilie Prudhomme
.
31 mars 2024
10,0
Very intimate place and full of character with its vaults. The cuisine is delicious, everything makes sense when you taste it.
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Romain Gernigon
.
30 mars 2024
10,0
An exceptional discovery of refined and atypical cuisine in an old chapel with a cozy and warm atmosphere. Thank you to the whole team for this great moment of gastronomy and sharing your know-how and love of the profession. We recommend without hesitation!
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Hervé Raveneau
.
25 mars 2024
10,0
An impeccable sense of service and customer service, I will come back with pleasure!
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Gwénolé Hignet
.
19 mars 2024
10,0
Great time...
The place is magnificent, the cuisine delicious and the concept of guessing the content is really nice... We discovered new flavors, we learned lots of things...
The team is very welcoming. It's a classy, refined restaurant and at the same time the team makes the moment simple and relaxed...
It was a culinary journey...
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Nicolas Guillou
.
02 mars 2024
10,0
A beautiful break in an incredible setting. The food was very refined and the service was top notch. A great experience to celebrate my partner’s birthday!
Thanks to the restaurant team
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BELLET blandine
.
01 mars 2024
10,0
Top dishes are very balanced with complex aromas. Interesting concept of discovering the dishes ourselves before knowing the contents from the servers. Hat.
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Fons Rutten
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01 mars 2024
10,0
Certainly the reception room is very pretty, but it is not an address that I recommend: the dishes are served in really minimal quantities for a 4-course menu, the tastes are not always there, the meat dish arrived lukewarm /cold, it is sorely lacking in deliciousness, above all!
I had the impression that we forgot that the main thing was to transmit pleasure and emotion to the guests, too bad
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Claire Guillou
.
29 février 2024
6,0