Shainez sur Paris

04/06/2026: Food was good: duck confit was very tasty with nice, crispy skin. My son enjoyed the beef tartare. The scrambled eggs with potatoes dish was okay: I liked how smooth the eggs were. Escargot tasted fine, mostly like melted butter but maybe that’s what it’s supposed to taste like. Crème brûlée tasted fine but I don’t think the top was freshly torched. Overall, food was pretty good for our first meal in Paris. However, when we went to pay, we were presented with a tip option and the waiter asked how much we would like to pay. I told him to charge the exact amount with no tip. He replied with a snarky reply “thanking” me for tipping. Remember that tipping is not required in Paris and should not be expected

01/06/2026: We loved this restaurant, the service was excellent.