Snack Pamukkale sur Toulon

02/05/2026: When I read some of the reviews, I wonder what they're after... I live in Sanary and for several years now, whenever I pass by Chez Pitchou, I stock up on brioches, olive oil bread, fougasse, and other bread... because I haven't found anything comparable anywhere else (in terms of quality and price). It may not be very busy, but it's a truly authentic, old-fashioned bakery with a real baker. As for the service, the people behind the counter, whether employees or the owner, are always very pleasant and friendly.

26/03/2026: The bread is very good, but the service definitely needs improvement. Not a smile, the person is cold, doesn't guide you, and doesn't explain how things work. I really feel like I'm bothering them every time. Despite that, the bread is very good and keeps better than a mass-produced baguette.