So Much sur Bourges

22/09/2024: Looking for a restaurant during a weekend in Berry, our getaway brought us to this brand. It won't take a long look at the menu to be tempted! However, accompanied by a little doggie, we prefer to ask permission before entering! Agreement much more than jovial and cordial, we are delighted and doggie will be the first served (in water!) Skipping the details, we discovered the matafan, a thick crepe gratinated a bit like a crust, a dish as good as it is substantial! I'll try it at home! The second is a beautiful plate of diots which I enjoyed. The wine list presents good products, but at prices that did not appeal to us. We chose the vintage of the boss who does the work. Desserts with Savoyard names for ice cream hide flavors of other origins, but we get the idea! All this in a busy setting, but so good! A little place that exudes conviviality and which allowed us to spend a very, very good evening. A smiling and warm service, you can feel the investment both in the dining room and in the kitchen and that's a pleasure. If there are some hazards, we erase them because we feel good. I recommend it and if I had to do it again I would go back. Thank you to the staff for this very nice break in our weekend. We didn't have a reservation, however the room filled up quickly, so I would recommend doing so.

19/09/2024: Great decor! Top fondue, friendly staff.