Tap Room sur Hyeres

13/06/2026: We went for dinner service; the staff is super friendly, and the desserts are generous—we'll definitely be back. A special mention for the young waiter who was smiling and incredibly kind.

12/06/2026: A very disappointing experience, unfortunately. We came at the beginning of the season, on a weekday, when the beach was almost empty: about six people for around thirty available sunbeds. My friend was simply trying to get her baby to sleep on a free sunbed, located right next to ours and slightly more shaded. An employee then approached us in a particularly abrupt manner to inform us that this sunbed would be charged. That this rule exists is one thing, and we would have perfectly understood it if it had been explained to us with a modicum of kindness. We immediately apologized and were understanding. What bothered us, therefore, was not the substance of the matter, but the manner in which it was handled: a curt tone and an unnecessarily authoritarian attitude in what was, in fact, a very simple situation. The rest of the service only reinforced this negative impression. At €22, the aperitif consisted of a portion of guacamole served in a jam-like jar with a few pieces of bread and some crisps. The salmon and mango carpaccio was practically unseasoned. As for the coffee, we had to go all the way to the bar to ask for it. Beyond the prices, which everyone will judge according to their own criteria, it was above all the feeling of not being welcome that struck us. In an establishment with such an exceptional setting, one expects a welcome to match. A smile, a little tact, and consideration are sometimes worth more than any service. We left with the feeling of having been a nuisance rather than being received. It's regrettable, and for this reason, we won't be returning.