TB El Riadh sur Lille

08/05/2026: Superb! Warm welcome and delicious food.

03/05/2026: Dinner on October 2nd, 2026 // 3 people with reservation The restaurant is welcoming and clean. Hand sanitizer is available at every table, and the staff is very friendly. Takeout is also available. Chosen menu: Rose Kir The puff pastry mezze platter with 6 cold plates and puff pastries. Fattoush: salad served with toasted bread Hummos: a classic, but so good Baba ghanoush: smoked eggplant with tahini (sesame paste) Tajen: tahini with onions and orange blossom water Bourgoul (tomato soup) Harra: spiced vegetables (really very good) Falafel Kebbe: meatballs (I didn't really like them) Sambousik: minced meat with pine nuts Fatayers: spinach pastries Rkakat: pastries with cheese For dessert I chose Aich assaraya (a milk-based dessert served with orange blossom syrup). I asked for the least sweet dessert and preferred it without the syrup. What's nice about this dessert is that the syrup is served separately. The siwa, a date and coconut cake, was very good but much sweeter. I really enjoyed it because the staff explained each dish. My overall opinion is Positive, a restaurant I recommend if you want to try authentic Lebanese cuisine :)