Thido Bar la Planche sur Besancon

02/02/2026: A truly wonderful cheese and gourmet experience, with a fantastic team! It definitely makes you want to come back! Thank you so much! P.S.: And we promise next time we'll come without Juliette!

11/12/2025: The recipes are simple, but the quality of the ingredients more than makes up for this simplicity. The wine cellar is well-stocked and the service is pleasant. However, the desserts really lack polish – the chocolate fondant seems mass-produced – although the artisanal ice cream from Aissay does redeem the whole experience. A very good place to discover the local flavors of the Franche-Comté region.